How to Make Favorite Tandoori penne pasta

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Before you jump to Tandoori penne pasta recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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We hope you got benefit from reading it, now let's go back to tandoori penne pasta recipe. To cook tandoori penne pasta you need 18 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Tandoori penne pasta:

1. Provide 200 gm of boiled pasta.
2. Take 1 of capsicum chopped.
3. Take 3 of onion chopped.
4. Use 4 of tomato chopped.
5. You need 1 tsp of tandoori masala.
6. Prepare To taste of salt.
7. Provide To taste of red chilli powder.
8. Get 1 tsp of cumin seeds.
9. Get 3-4 of dry red chilli.
10. You need 1/2 tsp of garam masala.
11. Get 1 tsp of kastori methi.
12. Prepare 1 inch of ginger.
13. Prepare 5 of garlic cloves.
14. Provide 2 tbsp of corn.
15. Prepare 2 tbsp of mayonnaise.
16. Prepare 1/2 cup of water.
17. You need 2 tsp of oil.
18. Take 1 tbsp of butter.

Instructions to make Tandoori penne pasta:

1. Take a pan add oil and cumin seeds.
2. Add ginger and garlic abd fry it for 1 minute.
3. Add 2 chopped onion and saute it for 2-3 minutes.
4. Add tomato,dry red chilli and saute it.
5. Add water and mix it and boil it for 5-6 minutes.
6. After that grind it and paste is ready.
7. Take a pan add butter.
8. Add red chilli powder, coriander powder,garam masala, kastori methi, tandoori masala and mix it.
9. Add boiled paste and mix it and cook it for 2-3 minutes.
10. Add boiled pasta, capsicum, onion,corn, salt and mix it.
11. Add mayonnaise and mix well.
12. Pasta is ready for serve.

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