Step-by-Step Guide to Prepare Quick Veg Dumplings with Red Chilli Sauce
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Before you jump to Veg Dumplings with Red Chilli Sauce recipe, you may want to read this short interesting healthy tips about Strength Boosting Snacks.
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We hope you got benefit from reading it, now let's go back to veg dumplings with red chilli sauce recipe. You can cook veg dumplings with red chilli sauce using 18 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Veg Dumplings with Red Chilli Sauce:
- Get For of Dumplings:.
- Provide 1 cup of whole wheat flour.
- Get 1 cup of Ragi Flour.
- Get For of filling:.
- Get 1/4 cup of cabbage chopped fine.
- You need 1/4 cup of paneer grated.
- Prepare 1/4 cup of carrot grated fine.
- You need 1 of medium size onion chopped fine.
- Get 1 sprig of coriander leaves chopped fine.
- Get 1/2 Tbsp of ginger paste.
- Take 1 tsp of Black pepper powder as per taste.
- You need As per taste of Salt.
- Provide 1 tbsp of oil to fry the fillings.
- Get For of Red chilli sauce:.
- Get 1 pod of garlic chopped fine.
- You need 2 tbsp of dark soya sauce.
- Use 2 tbsp of red wine vinegar.
- Use 3 tbsp of red chilli oil.
Steps to make Veg Dumplings with Red Chilli Sauce:
- For fillings - Grate cabbage carrots, paneer. In a bowl add all together and add chopped coriander leaves. In a wok heat oil and add all vegetables to stir for 2 mins. Add black pepper powder and salt. Stir and set aside..
- For Dumplings- in a bowl add wheat flour and ragi flour. Add salt and little water to make a soft dough. Cover with a muslin cloth for 5 mins..
- Make balls, roll with a rolling pin ensuring the middle is thick and the sides are thin. Add the fillings in the Center and add water on all sides. Fold half and press the sides like a fan. Make for all and set aside.
- In a steamer grease and add cabbage leaves which are to be greased too and keeping spaces between the dumplings arrange 3-4 depending on the steamer size you have. Steam for 5-6 mins. Set aside.
- For Red Chilli sauce - add to a bowl dark soya sauce, grated garlic, red wine vinegar and chilli oil. Mix and the sauce is ready.
- Plate and enjoy a low carb healthy dumplings.
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