Recipe of Super Quick Homemade Thai style sweet chilli sauce
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We hope you got insight from reading it, now let's go back to thai style sweet chilli sauce recipe. To make thai style sweet chilli sauce you only need 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Thai style sweet chilli sauce:
- Get 11-12 of Birds Eye chilli/or any spicy local raw red chilli.
- You need 6 of small Garlic cloves.
- Get 2-3 pinches of Salt.
- You need 1/2 cup of Water.
- Use 5 tbsps of Sugar.
- Take 2 tbsps of lemon juice.
- Provide 1/2 tsp of Kashmiri Lal mirch powder.
- Prepare 1 pinch of Orange food color powder or gel.
- You need 1 tsp of Cornflour.
Steps to make Thai style sweet chilli sauce:
- Roughly grind the chillies, garlic along with a pinch of salt in a stone grinder/ mortar pestle,so that the seeds are intact..
- Now pour 1/2 cup water in a pan / kadai and add the Chilli paste, sugar,salt, Kashmiri Lal mirch powder, food color and boil it for 5 minutes. (Keep stirring frequently). Then add the lemon juice and cook for another 5 minutes or so, the liquid will reduce a bit..
- In the meanwhile, prepare the cornflour slurry with 1 tsp cornflour and 2 tbsps water. Add to the boiling sauce mixture and immediately stir so that no lumps form. Keep stirring till the sauce thickens to the desired consistency. It will take 2-3 minutes. Once it will cool and come to room temperature it will thicken more..
- Once done, pour it in a serving bowl and let it come to a room temperature before serving with your favourite appetisers and starters. For longer self life keep it in fridge. Bon appetit!!!!.
Make the famous and versatile Thai sweet chili dipping sauce using a very easy recipe by Leela Punyaratabandhu, author or Simple Thai Food. Customize your sweet chilli sauce according to your heat tolerance. Short of smearing it on my face in lieu of facial cream (but that's only because chilli. Authentic Thai sweet chili sauce recipe or how to make healthy homemade sweet chili sauce without preservatives and refined sugar. I can't imagine the sweet chilli sauce taste OK with large amount of stevia because sweetener is the main ingredient in this recipe.
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